A Cooking Class exploring Spring Soups!

Cooking Class: A Cooking Class exploring Spring Soups!

By AgriForaging Food Safety

Date and time

Friday, May 24, 2019 · 6 - 9pm EDT

Location

Catskills Regional Harvest | AgriForaging Food Safety

Delaware County FoodWorks+ 27905 New York 28 Andes, NY 13731

Refund Policy

Contact the organizer to request a refund.

About this event

Join us for a delicious cooking class, tasting and exploration of Spring Soups. We will be using delicious spring Catskills ingredients creating Creamy Spring Onion Soup, Chilled Spring Pea Soup and Watercress Soup with Pickled Cucumbers.

The finer details | 10 person max | $35 per person | includes meal, wine &/or non-alcohol cocktail pairing.

Taught by Nicole E. Day Gray.

Organized by

AgriForaging Food Safety

Sales Ended